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Sunday Brunch Menu

Sunday Brunch Menu | July 30, 2017

Assorted Rolls, Biscuits, and Croissants
Toasted English Muffins and Bagels

Glazed Ham
Applewood Smoked Bacon
Broccoli Frittata
Poached Eggs with Hollandaise Sauce
Scrambled Eggs
Pecan Praline Baked French Toast
Chocolate Drizzled Belgian Waffles
*On side: Syrup, Whipped Cream, and fresh estate berries
Maple Sausage Skillet
Seasoned Hash Browns

Beef and Tortellini in a Creamy Marsala Sauce
Wild Rice and Lobster Stuffing
Mushroom Asiago Chicken
Seafood in a Creamy Dijon Sauce with Lobster Ravioli
Seasonal Veggie
Chilled Berry Soup
Blueberry Arugula Salad with Blackberry Peppercorn Vinaigrette or Creamy Ranch

Tangy Poppy Seed Fruit Salad
Vanilla Yogurt
*On Side: Granola and dried cranberries
Sour Cream and Dill Deviled Eggs

Cookies, Pastries, and Desserts:
Dark Chocolate Sea Salt Shortbread
Carrot Cake Thumbprints
Lemon Bread Pudding with fresh estate raspberries
Mini Cinnamon Rolls
Oreo Cheesecake Bars
Bailey's Irish Creme Brulee
M 'n' M Cupcakes

Tug Hill Vineyards • Lowville NY • 315-376-4336 • tughillvineyards.com