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May 22 Brunch & Bubbly
Cold Strawberry & Peach Champagne Soup, Scrambled Eggs, Poached Eggs with Hollandaise, Pineapple Glazed Ham, Applewood Smoked bacon, Seasoned Cheesy Hash Browns, Lemon Stuffed French Toast, Mushroom Swiss Quiche, Chicken w/Champagne Sauce, Garlic Mashed Potatoes, Sirloin Tips w/Bleu Cheese Sauce, Garlic Parmesan Kale & Broccoli Florets, Tossed Salad with Strawberry Champagne Vinaigrette, Citrus Fruit Salad, Assorted Muffins, Raspberry Crumb Coffee Cake, Chocolate Torte w/Drunken Berries, Salted Caramel Crème Brulee, Blueberry & Cream Trifle, Assorted Cookies

Hours of Operation


Spring Hours
Open Monday-Saturday 9am-5pm
Sunday 10am-4pm
"Wine Down" every Thursday evening with live music!!
Garden Party June 18th
Clam Bake July 15th

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Tug Hill Vineyards • Lowville NY • 315-376-4336 • tughillvineyards.com